Chateau Leoville Barton 2005

Vintage
2005
Country
France
Region
Bordeaux,St Julien
Size
750ml
Rating
WE97, WS96, JS96, WA92
Grape
Bordeaux Blend
$319.00
SKU:
W-106-0084-QT-205
Description

Power and elegance merge effortlessly in this superb wine. Its pure black currant fruit is tightly coiled, supported by just the right amount of firm tannins. Great aging potential. A triumph. - WE97

Delivers breathtaking aromas of blackberry, currant, licorice and flowers. Full-bodied, with a solid core of fruit and supersilky tannins. Dark chocolate, currant, berry and licorice follow through. This is racy and beautiful. Best after 2015. - WS96

This offers aromas of spices, dried dark fruits, meat and berries. Full and muscular on the palate, with strong tannins and a long, long finish. This is very powerful and chewy, but a little bit tight. This is a wine for the cellar. Don’t touch this until 2018. - JS96

Léoville Barton’s 2005 has an inky ruby/purple color and shows fairly high tannin levels, but the balance is slightly better that the Langoa Barton, which is very hard. This is probably a 30-year wine and needs at least another 20 years of cellaring, and while the tannins are high, they are balanced more thoroughly and competently. With deep cassis and red currant fruit, the wine is earthy, spicy, medium to full-bodied, and needs at least another decade. Drink it between 2025 and 2050.- WA92

The Winery

Thomas Barton had been brought up in Curraghmore, Co. Fermanagh and left his native Ireland in 1722 at the age of 27 years old.

He worked with his maternal uncles Thomas and William Dickson who had considerable trade in France. It was in this connection that Thomas was sent to France, first to Montpellier, then to Marseille. He was not therefore pre-destined to be a wine merchant but when in 1725 he went to Bordeaux with its importance as an Atlantic port, Thomas became interested in wine and soon founded his first company which was later to become Barton & Guestier.

He rapidly created a financially successful business with a regular clientele in Ireland. He was a man of great authority, firm but honest in his transactions ; by 1737 he had already made a small fortune and was well respected in Bordeaux where he became known as “French Tom”. In 1743 he introduced his son William to the business but William was a man of very different calibre to his father and their relations were never of the best.

At this time the French law known as ‘Le Droit d’Aubaine’ stipulated that estates of any foreigner dying in France would revert to the French Crown. Although Thomas had applied for French citizenship, this was not in fact granted until after his death. For this reason he never bought any vineyards in France preferring to invest his considerable profits in property in Ireland.

He did rent an attractive home in the Médoc, Château Le Boscq in Saint-Estèphe, but it was his grandson Hugh who became the first member of the family to actually own a vineyard. Thomas died in 1780 aged 85.

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