Lazzaroni Limoncino 28% (500ml)
All natural Lazzaroni Limoncino, typical Italian liqueur, is still today made according to our last century recipe, through the infusion of untreaded Italian lemon peal. Enjoy this taste of Italy!
Typical Mediterranean liqueur, still today made according to our last Century original recipe, through the infusion of non treated lemon peals.
We offer 2 different range:The 32°, top quality, perfectly balanced at the palate and coming only from the infusion of selected Sicilian lemons.The 28°, very good product with reduced alcohol content. It has to be chilled and served ice-cold; recommended as a straight aﬅer meal drink or added to long drinks, fruit salads, lemon and fruit ice creams.
It is usually served plain, at room temperature or chilled. Enjoyed as an aperitif or as a digestive after meals. Excellent ingredient for cocktails. “Hazy golden yellow emerald color. Bright aromas and flavors of lemon zest and oil with a satiny, tangy, fruity sweet medium-to-full body and a warming, nuanced, long finish with notes of honey and lemon gelato. A sensationally vibrant and pure limoncello.”
Its origins are mysterious and the theories many, as always. Some recall the fishermen's custom of drinking a little lemon liqueur in the morning to ward off the cold. Others speak of diligent monks intent on preserving the pleasures of life between one prayer and another, when the roads were hazardous and the seas populated with plundering Saracens... Anyway, Limoncino (or limoncello) is one of the best known and appreciated gourmet products of the Italian tradition!.
A family legend
Lazzaroni The generations bearing the name Lazzaroni have succeeded by expressing entrepreneurs who have given personal impressions to the company's development: Giuseppe, Carlo, Pietro, Paolo, Luigi, Mario are the names behind which the Lazzaroni legend was born.
The new production technologies, the quality and the originality of the products have always been the subject of great interest and research for Paolo Lazzaroni and his descendants bringing the company reality to the current levels of prestige and recognition in Italy and abroad.
Quality as a tradition
The importance of quality in the Paolo Lazzaroni product line has always been at the top of the scale of values: gold medals, coats of arms and awards testify to it in the past; international success in today's reality.
The research and selection of the most genuine raw materials, the "sacred" respect for ancient formulas and strict controls during all the processing phases commit Paolo Lazzaroni and Figli, with all his collaborators, in a continuous demonstration of professionalism and efficiency at the step with the newest technologies.