Amaretto & Peach, a fresh extension of our Amaretto Lazzaroni 1851. Peach blended with the infusion of Amaretti Chiostro di Saronno biscuits distinguishes this fine liqueur with a uniquely fresh, fruity and summer flavour. Drink it cold, on the rocks, perfect base for a top quality cocktail.
1) First Amaretti Chiostro di Saronno biscuits are baked: sugar, apricot kernel, egg White 2) Amaretti del Chiostro got crushed into not to small pieces... 3) .... and got soaked into an idroalcoholic solution. 4) The concentrate is filtrated, added to other distinctive and secret ingredients, diluted with water and sugar. 5) The authentic Amaretto is flavored with peach to get the original and fresh fruity variant.
A family legend
Lazzaroni The generations bearing the name Lazzaroni have succeeded by expressing entrepreneurs who have given personal impressions to the company's development: Giuseppe, Carlo, Pietro, Paolo, Luigi, Mario are the names behind which the Lazzaroni legend was born.
The new production technologies, the quality and the originality of the products have always been the subject of great interest and research for Paolo Lazzaroni and his descendants bringing the company reality to the current levels of prestige and recognition in Italy and abroad.
Quality as a tradition
The importance of quality in the Paolo Lazzaroni product line has always been at the top of the scale of values: gold medals, coats of arms and awards testify to it in the past; international success in today's reality.
The research and selection of the most genuine raw materials, the "sacred" respect for ancient formulas and strict controls during all the processing phases commit Paolo Lazzaroni and Figli, with all his collaborators, in a continuous demonstration of professionalism and efficiency at the step with the newest technologies.
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